Botargo

The Cut· research-verified, not yet visited

EatSantorini€€€€
Hala says

Chef Haris Kossyfas's Mediterranean-Greek fine dining inside the medieval Kasteli fortress of Pyrgos: an 18th-century mansion converted to a 30-seat room, with a terrace looking across the whole caldera. Modern technique on Cycladic ingredients, tasting menus only. The Pyrgos splurge dinner, easily paired with a daytime wine tasting nearby.

Good to know

From the HALA guide, reviewed August 2026.

The List says

No member reviews yet — the first name on the record gets to set the tone.