Pasticceria Dal Mas
The Cut· research-verified, not yet visited
EatVenice€
Hala says
Two minutes from Santa Lucia station, run by the same family since 1906, and the first breakfast to have if you arrive by train.
A working bakery on Rio Terà Lista di Spagna, with a proper pasticceria counter behind a vintage neon sign. The cornetti are warm, the laminated dough layered (Dal Mas keeps a separate "atelier" workshop for the pastry work), and the prices haven't been reset for tourists. Drop your bag at the hotel, walk back here, eat standing, and start the day. Open from 6:30 a.m.
Good to know
- Price — €
- Order — cornetto al pistacchio + espresso
- walk in
- takeaway available
- Cannaregio
- 2 min from station
- Open early
From the HALA guide, reviewed August 2026.
The List says
No member reviews yet — the first name on the record gets to set the tone.