Courtesy of Su Gologone
Courtesy of Su Gologone
Su Gologone Experience Hotel
The Cut· research-verified, not yet visited
A hand-painted, hand-embroidered, three-generations-of-women-run destination hotel in the foothills of the Supramonte: every wall a piece of Sardinian craft, every door a different artist.
A category of one. Started as a restaurant in 1967 by Giuseppe "Peppeddu" Palimodde and his wife Pasqua Salis Palimodde; the original eight rooms grew to thirty-three by 1975 and now to seventy-one across a hillside. The interiors and the signature white-resin suites are the work of Giovanna Palimodde (daughter of the founders, painter and designer). Now led by three generations of Palimodde women: Pasqua, Giovanna, and Camilla. The Bar Tablao is the aperitivo. The Nido del Pane is the bread room, where Oliena women demonstrate carasau-making. The spit-roasted porceddu is the order. It's 30 minutes from the sea, 45 minutes from Baunei. Use it as the one inland night that recalibrates the trip, or stay for three.
- Best for — couples
- Neighborhood — Oliena · Loc. Su Gologone · 71 rooms & suites
- Rooms — 71
- Price — €€€
- 71 rooms & suites
- Bib Gourmand restaurant
From the HALA guide, reviewed August 2026.
No member reviews yet — the first name on the record gets to set the tone.