Beefbar Mykonos at Bill & Coo The Coast
The Cut· research-verified, not yet visited
EatMykonos€€€€€
Hala says
At Bill & Coo The Coast (the adults-only Bill & Coo sister property on Agios Ioannis beach), chef Yiannis Babalis runs the kitchen and the menu is the Monte-Carlo Beefbar group's Mykonos edit. Charcoal-grilled steaks, raw beef preparations, a sunset platform straight onto the Agios Ioannis bay. The sharpest hotel-restaurant on the south coast.
Good to know
- Price — €€€€€
- Order — Kobe beef tasting + the in-house Negroni
- Chef Yiannis Babalis
- Bill & Coo The Coast
- Agios Ioannis
From the HALA guide, reviewed August 2026.
The List says
No member reviews yet — the first name on the record gets to set the tone.