AlpiNN by Norbert Niederkofler

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EatThe Dolomites€€€€
Hala says

Niederkofler's casual project at 2,275 metres, on top of Plan de Corones inside the Lumen mountain photography museum. Every window is Dolomites.

Reach it by cable car from Bruneck, Riscone, or San Vigilio; last car back is 5 p.m., do not miss it. You eat in an all-glass box hanging off the summit. The food is "Cook the Mountain" in its democratic form: a la carte at lunch, four-course tasting at dinner (book ahead, five tables only). The spaghettone with mountain-herb powder is the dish; the venison and the fermentation-driven sauces are the rest. Open daily 9:30–4:15 in season. Closed shoulder periods.

Good to know

From the HALA guide, reviewed August 2026.

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