Stani

Sofia’s Pick· been in person, personally obsessed

EatAthens
Hala says

Marikas Kotopouli 10, just off Omonia: opened 1931 in Piraeus by Nikolaos Karageorgou, in this Athens room since 1949, one of a handful of pre-war dairy bars still standing in the city (there were 1,600). The strained sheep's-milk yogurt won gold at the 1953 Thessaloniki Expo and the formula hasn't changed. Also rice pudding, loukoumades, and a small marble counter to eat at. The historic yogurt pick.

Good to know

From the HALA guide, reviewed August 2026.

The List says

No member reviews yet — the first name on the record gets to set the tone.