Cooking class at Mamma Agata's
The Cut· research-verified, not yet visited
DoAmalfi CoastRavello · Family kitchen
Hala says
Hands-on Campanian cooking in a working family kitchen above Ravello. Lemon cake, pasta from scratch, eggplant parmigiana, end the morning eating what you made on a terrace with the gulf below. Mamma Agata started cooking professionally as a teenager; her daughter Chiara runs the classes now.
Good to know
- Neighborhood — Ravello · Family kitchen
- Time — €175/person · 4 hr
- Effort — A
From the HALA guide, reviewed August 2026.
The List says
No member reviews yet — the first name on the record gets to set the tone.