Salina · caper & Malvasia tasting

Salina grows the best capers in the world (Pantelleria's claim is also legitimate; Sicilians will fight you on this) and Malvasia delle Lipari, a honey-coloured dessert wine made from sun-dried grapes. Visit Hauner (the oldest producer, on the slope above Lingua) or Caravaglio (younger, organic, in Malfa) for a 90-minute tasting with bread, capers, and three or four Malvasias. €35–50. Book by email a week ahead; not a walk-in.

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