Trattoria Cammillo
The Cut· research-verified, not yet visited
EatFlorence & Tuscany€€€
Hala says
An Oltrarno institution on Borgo San Jacopo, run by the same family since 1945.
White tablecloths, low lighting, three rooms. Chiara Masiero runs the kitchen now — her grandfather opened it — and the menu mixes Tuscan classics (bistecca, fried zucchini flowers) with a few inherited oddities like a Bolognese-style tortellini and a curry from the 1950s. Closed Tuesday and Wednesday, and Thursday lunch. Books out two weeks ahead.
Good to know
- Price — €€€
- Order — tortelloni + bistecca
- book ahead
- Since 1945
- Reserve by phone
- Closed Tue–Wed
From the HALA guide, reviewed August 2026.
The List says
No member reviews yet — the first name on the record gets to set the tone.