Saporium Firenze
EatFlorence & Tuscany€€€€€Chef Ariel Hagen
Hala says
One Michelin star. Lungarno Benvenuto Cellini 63r. Chef Ariel Hagen cooks the produce grown at Borgo Santo Pietro, the Thottrup family's 300-acre organic estate in the Tuscan hills.
The List says
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